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Is It Still Worth Buying a Rental Property in Ontario in 2026?

  Published: April 2026 | Reading time: 12 min | Category: Real Estate, Investing, Personal Finance A few years ago the answer seemed obvious. Ontario real estate only went up, rents kept climbing, and landlords looked like geniuses. Then interest rates spiked, prices corrected, rent growth slowed in some markets, and suddenly the question got a lot more complicated. So is buying a rental property in Ontario still a good investment in 2026? The honest answer is: it depends entirely on the numbers, the market, and your personal financial situation. This article gives you the full picture — the real math, the real risks, and a clear framework for deciding whether it makes sense for you. The Case For Rental Property in Ontario in 2026 Before diving into the challenges, here is why real estate remains compelling for long-term investors. Ontario's population is still growing fast Ontario added over 500,000 people in 2023 alone — one of the fastest population growth rates in ...
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Healthy Kids' Meals and Snacks: Wholesome and Easy Recipes

 




Chicken Avocado Wraps

Ingredients
  • 2 chicken leg quarters, skin removed
  • 1 tablespoon canola oil
  • 1 can (14-1/2 ounces) diced tomatoes, undrained
  • 1/3 cup chopped onion
  • 1/2 teaspoon ground cumin
  • 1/8 teaspoon salt
  • Dash cayenne pepper
  • 1/2 medium ripe avocado
  • 2 tablespoons lime juice
  • 4 whole wheat tortillas (8 inches), warmed
  • Fresh cilantro leaves, optional

Directions

  • In a large skillet, brown chicken in oil. Stir in the tomatoes, onion, cumin, salt and cayenne. Bring to a boil. Reduce heat to low; cover and cook until a thermometer inserted in chicken reads 180°, stirring occasionally, 25-30 minutes.
  • Remove chicken. When cool enough to handle, remove meat from bones; discard bones. Shred meat with 2 forks; return to skillet. Bring to a boil. Reduce heat; simmer, uncovered, until the sauce is thickened, 8-10 minutes.
  • Peel and slice avocado; drizzle with lime juice. Spoon 1/2 cup chicken mixture over each tortilla. Top with avocado and, if desired, cilantro; roll up.
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