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Asia Tightens Airport Screening as Nipah Virus Concerns Rise

  Airport health authorities wearing protective masks monitor passengers from international flights arriving at Suvarnabhumi International Airport in Bangkok, Thailand, amid reports of a Nipah outbreak. Airports across Asia are stepping up health surveillance as several countries respond to renewed concerns over the Nipah virus following confirmed cases in India. The virus, known for its high fatality rate and potential for human‑to‑human transmission, has prompted authorities to reintroduce precautionary screening measures to limit cross‑border spread. Health officials in Thailand, Singapore, Malaysia, Hong Kong, Nepal, and Taiwan have implemented temperature checks, health declarations, and targeted monitoring of passengers arriving from affected regions. While the number of confirmed cases remains limited, the severity of the virus has led governments to act swiftly. Nipah virus infections are rare but dangerous, with symptoms ranging from fever and headaches to severe respir...
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The BEST Chicken Marinade

 


This marinade produces juicy, outrageously delicious chicken. It’s perfect for grilling or baking. You can use it with chicken breasts, thighs, drumsticks, or any other cut of chicken. Plus, it works well with veggies, pork, and beef too!

Ingredients:

  • 1/2 cup extra virgin olive oil
  • 1/4 cup soy sauce
  • 1/4 cup balsamic vinegar
  • 1/4 cup brown sugar
  • 1 tablespoon Worcestershire sauce
  • 2 cloves garlic, minced
  • Salt and pepper, to taste

Instructions:

  1. In a bowl, whisk together the olive oil, soy sauce, balsamic vinegar, brown sugar, Worcestershire sauce, minced garlic, salt, and pepper.
  2. Pierce the chicken breasts with a fork all over.
  3. Place the chicken in a large Ziploc bag and pour the marinade over it.
  4. Let it marinate for at least 30 minutes (4-5 hours is ideal).
  5. Grill or bake the chicken until fully cooked.


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