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Snowball Cookies

Buttery, nutty, and blanketed with powdered sugar, these nostalgic snowball cookies make a festive addition to any cookie tray. Here’s a clear, calm, truly step‑by‑step guide so you can just follow along and bake. Recipe overview Snowball Cookies  Yield: About 36 cookies Oven temperature: 350°F Pan: Unlined baking sheet (you can use parchment if you like, but not necessary) Ingredients: 1 cup unsalted butter, softened (2 sticks) ½ cup confectioners’ (powdered) sugar, plus more for coating 1 teaspoon vanilla extract 2¼ cups all‑purpose flour ¼ teaspoon salt ¾ cup finely chopped pecans (or walnuts) Instructions: 1. Get ready Soften the butter Take the butter out of the fridge about 1 hour before baking. It should be soft enough to press a finger in easily, but not melted or greasy. Preheat the oven Set oven to 350°F . Make sure the rack is in the center position. Prepare your pans Use unlined baking sheets (or line with parchment if you prefer). No need to...

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Canada Triumphs Over U.S. in Thrilling 4 Nations Final: PM Trudeau Celebrates Victory

 

In a nail-biting showdown at the 4 Nations championship, Team Canada secured a thrilling overtime victory over the United States. The match, which ended with a golden goal by Connor McDavid, saw Canada clinch the title in dramatic fashion.

Canadian Prime Minister Justin Trudeau, celebrating the win, made a pointed statement directed at U.S. President Donald Trump: "You can’t take our country — and you can’t take our game." Trudeau's comment was seen as a subtle jab at Trump, highlighting the rivalry and camaraderie between the two nations.

The victory was not just a win on the ice but also a moment of national pride for Canadians, who cheered loudly for their team. The atmosphere was electric, with fans and players alike reveling in the hard-fought win.

This win marks a significant achievement for Team Canada and serves as a reminder of the strong spirit and determination that defines Canadian sportsmanship.




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