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Eid Prayers Bring a Moment of Unity in Gaza’s Saraya Yard

  As dawn broke over Gaza City, thousands of Palestinians gathered in the historic Saraya yard to mark the beginning of Eid al‑Fitr, a holiday that symbolizes renewal, gratitude, and communal strength. Despite the immense hardships faced in recent months, worshippers arrived early, filling the open square with rows of prayer mats and the soft murmur of supplication. Families stood shoulder to shoulder, children clutching balloons and wearing new clothes—small but meaningful traditions that persist even in the most difficult times. The atmosphere blended solemn reflection with a quiet resilience, as community leaders offered messages of hope and unity. For many, this year’s Eid carries a deeper emotional weight. The prayers in Saraya yard served not only as a religious observance but also as a collective expression of endurance, identity, and the longing for peace. In a place where daily life has been shaped by uncertainty, the gathering became a rare moment of togetherness and s...
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The Best Grilled Chicken



Say goodbye to dry, bland grilled chicken breasts. This recipe guarantees juicy, flavorful chicken every time.

Ingredients:
  • Boneless, skinless chicken breasts
  • Lemon zest
  • Olive oil
  • Garlic
  • Salt and pepper

Instructions:

1. Pound the Chicken: Place the chicken breasts in a 1-gallon freezer bag and pound them to an even ½-inch thickness. This ensures even cooking.

2. Make the Marinade: Mix lemon zest, olive oil, garlic, salt, and pepper in a zip-lock bag. Add the chicken breasts and massage the marinade into the meat.

3. Marinate: Seal the bag and refrigerate for at least 4 hours or overnight.

4, Grill: Preheat your grill to high heat, oil the grates, and cook the chicken for 2 to 3 minutes per side.

You can serve these juicy fillets on their own, topped with cheese on a toasted bun, or sliced over a Caesar salad.
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