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Sweet and Sour Chicken Recipe

  Crispy, tangy, and just the right amount of sweet—this sweet and sour chicken is a family favorite that’s easy to make at home. Ingredients For the Sauce: 1 cup pineapple juice ½ cup distilled white vinegar ½ cup sugar 3 tablespoons ketchup 2 tablespoons soy sauce ¼ teaspoon crushed red pepper flakes 1½ tablespoons cornstarch For the Chicken: ½ cup all-purpose flour ½ cup cornstarch 1 teaspoon baking powder ¼ teaspoon baking soda 1 heaping teaspoon salt ¼ teaspoon freshly ground black pepper ⅔ cup water 1½ tablespoons vegetable oil (plus more for cooking) 1 pound chicken tenderloins or boneless, skinless chicken breasts, trimmed and cut into 1-inch (2.5 cm) chunks For Finishing the Dish: 1 tablespoon vegetable oil 2 red bell peppers, cut into 1-inch (2.5 cm) pieces 1 small red onion, cut into 1-inch (2.5 cm) chunks Instructions Make the Sauce: In a medium saucepan over medium heat, whisk together pineapple juice, vinegar, sugar, ketchup, soy sauce, and red pepper flakes. Bring to...
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Massive Fish Die-Off Strikes Greek Tourist Port

 

In a shocking environmental event, the picturesque port city of Volos in central Greece has been inundated with thousands of dead fish. The mass die-off, which has left the waters and shores littered with rotting fish, is believed to be a consequence of recent extreme weather fluctuations.

Authorities have reported that over 100 tons of dead fish have been collected from the port and surrounding areas. The fish, primarily freshwater species, were displaced from their natural habitats by severe flooding and subsequently exposed to the salty waters of the port, leading to their demise.

The sight and stench of the decaying fish have dealt a significant blow to the local tourism industry, which relies heavily on the pristine condition of its coastal waters. Cleanup efforts are underway, with officials working tirelessly to restore the area to its former beauty.

Scientists have linked this environmental disaster to the broader impacts of climate change, highlighting the urgent need for sustainable practices to mitigate such occurrences in the future.


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