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Tariff Costs Put New Pressure on U.S. Corporate Profits

Rising tariff expenses are beginning to weigh heavily on U.S. companies, prompting executives across multiple industries to warn that profit margins may tighten in the months ahead. Many firms had initially suggested they could manage the added costs through efficiency improvements or selective price increases, but that confidence is fading as import-related expenses continue to climb. Companies that rely on global supply chains are feeling the strain most acutely. Higher costs on imported materials and components are forcing difficult decisions: pass the increases on to consumers, risking weaker demand, or absorb the costs internally, which directly erodes profitability. For many businesses, neither option is attractive. Consumer-facing brands are finding it especially challenging to raise prices further, as shoppers show growing sensitivity to even modest increases. This resistance limits the ability of firms to offset tariff-driven expenses, creating a squeeze that is beginning t...

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Hot Tea, High Stakes: California Man Wins $50 Million Lawsuit Against Starbucks

A California delivery driver, Michael Garcia, has been awarded $50 million in a lawsuit against Starbucks after suffering severe burns from a spilled tea. The incident occurred in February 2020 at a drive-through, where a venti-sized tea fell onto Garcia's lap, causing permanent and life-altering injuries.

Garcia's legal team argued that the scalding-hot tea was not securely placed in a takeout tray by a Starbucks employee, leading to the accident. The Los Angeles County jury sided with Garcia, holding Starbucks accountable for negligence. Garcia underwent multiple medical procedures, including skin grafts, due to the burns.

Starbucks has expressed sympathy for Garcia but plans to appeal the decision, calling the damages excessive. This case echoes past high-profile lawsuits involving hot beverages, such as the famous McDonald's coffee case in the 1990s.

The verdict serves as a reminder of the importance of safety standards in handling hot drinks, both for businesses and consumers.

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