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Weekly Market Snapshot: Mideast Tensions and Chip Selloff Rattle Global Markets (July 13–17)

  Week of July 13–17, 2026 It was a rough week to be a tech investor and a good week to own oil. Escalating conflict between the US and Iran pushed crude sharply higher and rattled global markets, while a fresh wave of selling in semiconductor stocks dragged US and Asian indices lower. Closer to home, the Bank of Canada held its key rate steady, and the TSX—less exposed to chipmakers—held up noticeably better than its US and Asian peers. Here’s how the week broke down across every major market, and what it means for your wallet. 🇨🇦 Canada: TSX Day Close Change Mon, Jul 13 35,252.72 -0.15% Wed, Jul 15 (BoC day) 35,416.20 +0.27% Thu, Jul 16 35,340.15 -0.21% Fri, Jul 17 ~35,262 -0.22% Week total (Fri-to-Fri) — ~flat (about -0.1%) The TSX had a choppy but ultimately quiet week compared with its global peers. Monday's session opened with the Strait of Hormuz blockade headlines and closed lower. Wednesday brought a relief rally after the Bank of Canada's rate hold, with financials ...
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Baked Ziti

 


Here’s a delicious baked ziti recipe you can try at home — cheesy, hearty, and perfect for family dinners.

Key Highlights

  • Prep & Cook Time: About 35 minutes total
  • Servings: 8 generous portions
  • Calories: ~403 per serving
  • Difficulty: Easy — great for beginners

Ingredients

  • ½ pound ziti pasta
  • 16 ounces ricotta cheese
  • 3 cups mozzarella cheese (divided)
  • 3 cups spaghetti sauce
  • ½ cup Parmesan cheese

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Boil ziti according to package directions, drain, and place in a large bowl.
  3. Mix all ricotta and half the mozzarella with the pasta.
  4. Spray a 13x9-inch baking dish with nonstick spray.
  5. Spread half the sauce on the bottom of the dish.
  6. Layer the ziti mixture over the sauce.
  7. Pour remaining sauce on top.
  8. Sprinkle with Parmesan and top with the rest of the mozzarella.
  9. Bake for 20–30 minutes until cheese is melted and lightly golden.

Serving Tips

  • Pair with garlic bread and a crisp green salad for a complete meal.
  • Add cooked ground beef or Italian sausage to the sauce if you want a meatier version.
  • For extra flavor, sprinkle fresh basil or parsley before serving.


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